The Crew from Aussie Cantina
Well tie me kangaroo down, sport, and keep me cockatoo cool! This week’s show got you as close as you can get to the Land of Plenty without leaving Tucson.
Our official broadcast destination was Aussie Cantina, and we had one ripper of a good time! This week’s celebrity co-host John Farlow shared some of what he likes best about Australia, which focused on the region’s food, drinks, people and community. We then took a short departure from Australia and headed to Argentina, when Matthew Landon of the Hacienda del Sol joined us to talk about his upcoming Argentina Heart & Soul food and wine event. Aussie Cantina’s own Ralph Avella sat down with us as well for a lively discussion about his bar program, which included lots of stubbies, grog, amber fluid and turps! Our featured guests were Glenn Murphy and Sally Shamrell of Aussie Cantina, who took us on a virtual tour of Australia. This was more fun than fun! We also got a chance to sink our teeth into some regional delicacies, from Kangaroo Chips, to Lamb Chops, to Aussie Meat Pie. Good on ya, mates.
Podcast: Play in new window | Download (Duration: 48:45 — 13.9MB)