Here comes the sun! Literally. And when you want more fun under the sun, there’s only one place to go that will authentically deliver the soul of the sol…the destination of this week’s broadcast, the PY Steakhouse at the Casino Del Sol Resort!

Chef Erik Savin, Matt Russell, Aaron DeFeo & John Brauneis

Chef Erik Savin, Matt Russell, Aaron DeFeo & John Brauneis

Our celebrity co-host this weekend was Aaron “Doc” DeFeo, property mixologist at the Casino Del Sol Resort, who talked about his spirituous journey and how that inspired the amazing cocktail program at the PY Steakhouse. We also heard from John Brauneis of Gourmet Aire, Tucson’s most romantic date, and his love-inspired package that bundles together limo transportation, a private aerial tour of the Tucson mountains, and a gourmet meal at one of Tucson’s top restaurants. Our featured guest was PY Steakhouse Chef Erik Savin, who talked about his culinary path, some new seasonal dishes, and, of course, prime beef! It was so exciting that the roasted bone marrow that accompanied the prime T-bone rolled off of Matt’s fork and onto his shirt (hence the apron in the photo!)