December 2, 2010
A re-run from an earlier broadcast
A re-run from an earlier broadcast.
Podcast: Play in new window | Download (Duration: 54:00 — 21.6MB)
A canvas of culinary and cocktail encounters
by food and beverage journalist Matt Russell!
by food and beverage journalist Matt Russell!
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MY PLATFORMS
Check out my bi-weekly culinary and cocktail columns in Inside Tucson Business!
Listen for my culinary and cocktail reports every Friday at 12:50 pm on the Bill Buckmaster Show!
Read my articles in Tucson Foodie