Chef Albert Hall of Acacia Real Food & Cocktails
In this “keeping it real” edition of our program, we came to you live from Acacia Real Food & Cocktails!
Celebrity co-host Bella Joffroy, Tucson Community Manager for Yelp, shared some real Yelpings on Tucson’s streets, and Bryan Lapham of Blanco had some really good ideas for preparing the table at your Super Bowl parties. Acacia bar manager Kendra Johnson also assembled a real libation for us to enjoy while talking about her cocktail program. Our featured guest was Acacia’s own Albert Hall, who filled our plates while sharing his unique perspectives on real cuisine. The reality is, we don’t know that we’ve had better duck liver moussse with duck proscuitto and a beet puree!
Podcast: Play in new window | Download (Duration: 48:57 — 14.0MB)