On this delicious show live from Jax Kitchen, we were joined by celebrity co-host Taylor Nissan, Jax general manager. He talked about some of the recent developments at Jax Kitchen including a fresh new look, a new feel, and a new lunch menu! We also spoke with Ray Coursen of Elyse Wines in Napa Valley, who talked about his winery that will be showcased at an upcoming Jax Wine Dinner. Our featured guest was Chef Ginny Wooters, who teased our listeners with some of the treasures she was developing for the Jax Wine Dinner menu.

Podcast: Play in new window | Download (Duration: 54:02 — 49.5MB)