Matt Russell was joined by celebrity co-host Fred Ronstadt this week for our monthly Tucson Originals Spotlight Show. Fred discussed some of the restaurants he has been frequenting lately, and had some delicious tasting notes to share along his personal tequila journey. We also caught up with Mintu Sareen from Kababeque Indian Grill, who disclosed some (but certainly not all) of his spicy secrets for Matt’s personal favorite, the Chicken Tikka Masala. Our featured guest was Pat Connors of Pastiche, who talked about his current line-up of crowd faves, including the bourbon-glazed salmon, authentic paella, Tuesday Steak Nights, and, of course, Pat’s famous Maker’s Mark Manhattan. All of that, plus the Catavinos Wine of the Week.